Happy Labor Day weekend! Due to my knee surgery this week, I am beyond bummed to be missing out on all the festivities this weekend! Promise me you will have enough fun for me as well 
Today I thought I would share another one of my potato salad recipes. Yes, I know I have shared like 5 this Summer, but what can I say, I love potatoes! This one is different because of the addition of whole grain mustard and green onions. It’s super yummy and gives it a nice tang! Give it a try this weekend and let me know how it goes!
Whole Grain Mustard Potato Salad
1 1/2 lb. red potatoes
1/2 cup vegenaise
1/4 cup whole grain mustard
1 tsp. sweet paprika
1/2 cup diced celery
1/4 cup chopped fresh parsley
1/4 cup chopped green onion
Salt & pepper to taste
Boil potatoes until fork tender. Drain and chill.
Cube the cooled potatoes and mix all the ingredients together.
Serve chilled.
